Viking Range 48" Dual Fuel Range with 8-Burner in Stainless Steel, , large

Viking Range 48" Dual Fuel Range with 8-Burner in Stainless Steel

SKU#: 52276425
UPC: 800284020592
Model: VDR5488BSS

Suggested Retail $19,129.00

$17,879.00 Mart Price

Save $1,250.00

  • Not On Display in Omaha Store
  • Order Today!
  • Estimated arrival to Omaha Store: Sat 09/03/22.

Product Description
From the delicate VariSimmer setting to the 15000 BTUs available on all burners this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers precision control of all burners including the TruPower Plus 18500 BTU burner included on select models. And a host of ultra-premium features will help you perfect even the most challenging recipes.

Features:

Large Capacity Oven


Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.

VariSimmer™ Setting


The VariSimmer™ Setting on ALL burners provides gentle even simmering at precisely low cooking temperatures.

Porcelainized Cooking Surface


Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning durability and long lasting finish.

SureSpark™ Ignition System


The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

TruConvec™ Convection Cooking


TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

Vari-Speed Dual Flow™ Convection


Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Concealed Bake Element


Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

TruGlide™ Full Extension Rack


Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

Rapid Ready™ Preheat System


Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

  • Large capacity oven
  • VariSimmer setting
  • Porcelainized cooking surface
  • SureSpark ignition system
  • TruConvec convection cooking
  • Vari-Speed dual Flow convection
  • Concealed bake element
  • TruGlide full extension rack
  • Rapid Ready preheat system
  • Exclusive! patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results
  • NEW BlackChrome™ Metal Knobs ship standard
  • NEW SoftLit™ LED lights accent the control panel and illuminate knobs
  • NEW Exclusive GentleClose™ Door allows the door to slowly close
  • NEW larger window opening
  • Concealed 10-pass dual bake element provides precise temperature control
  • Large 10 pass Broiler with heat reflector
  • Rapid Ready™ Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are
  • Oven has six porcelain coated rack supports and comes standard with one standard oven rack and two TruGlide™ full extension oven racks
  • Three strategically located oven lights provide maximum visibility
  • High performance cooking modes include Bake Convection Bake TruConvec™ Convection Cooking Convection Roast Hi Medium and Low Broil Convection Broil Convection Dehydrate Convection Defrost and Self-Clean
  • Commercial-style bezels around control panel knobs
  • Exclusive! One piece tooled and porcelainized cooking surface for easy clean up
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty porcelainized cast-iron removable surface grates provide continuous front-to-rear left-to-right surface for easy movement of large pots
  • Concealed 10-pass dual bake element makes for easy clean-up of the oven cavity 12 Griddle/Simmer Plate (Put this on the 6G model only)
  • Commercial-grade machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperatures
  • Grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning Exclusive Finishes
Product Features
  • Large capacity oven
  • VariSimmer setting
  • Porcelainized cooking surface
  • SureSpark ignition system
  • TruConvec convection cooking
  • Vari-Speed dual Flow convection
  • Concealed bake element
  • TruGlide full extension rack
  • Rapid Ready preheat system
  • Exclusive! patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results
  • NEW BlackChrome™ Metal Knobs ship standard
  • NEW SoftLit™ LED lights accent the control panel and illuminate knobs
  • NEW Exclusive GentleClose™ Door allows the door to slowly close
  • NEW larger window opening
  • Concealed 10-pass dual bake element provides precise temperature control
General
Broiler Location Top
Burner BTU Rating 15000 BTU, 18500 BTU
Capacity 7.3
Cleaning Self-Cleaning
Color Stainless Steel
Control Type - Cooktop Rotary Knobs
Control Type - Oven Rotary Knobs
Convection Yes
Drawer Type None
Amps 50
Product Color Stainless Steel
Energy Star Qualified No
Family Appliances
Oven Type Double Oven
Primary Oven Capacity 4.70
Secondary Oven Capacity 2.60
Size 48 in
Smart Appliance No
Surface Type Burner
Total Capacity 7.30
Voltage 240
Power
Fuel Type Dual Fuel
Dimensions and Weight
Width 48"
Design
displayType No
Range Type Professional