Gas
Viking Range 36" Natural Gas Range with 4 Burners in Stainless Steel, , large

Viking Range 36" Natural Gas Range with 4 Burners in Stainless Steel

SKU#: 49932866
UPC: 800284018919
Model: VGR5364GSS
Gas

Must Call to Order
1-800-336-9136

12 Month Financing
  • Not on Display in Omaha Store
  • Order Today!
  • Estimated arrival to Omaha Store: Fri 07/04/25.
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Product Description
The new sealed burner gas range offers updated styling and even more exceptional features. The best can always be better. The Pro Sealed Burner System delivers precision control of 15,000 BTUs. And inside the oven, the combination of a 30,000 BTU u-shaped burner and GourmetGlo infrared broiler provide unrivaled power.

  • Exclusive! VSH™ (VariSimmer-to-high) Pro Sealed Burner System
  • Front right burner equipped with TruPower Plus™ 18,500 BTU burner (6B All Burner model only)
  • Other burners equipped with 15,000 BTU's
  • Exclusive! VariSimmer™ setting for all burners
  • Exclusive! All burners equipped with SureSpark™ Ignition System for consistent and reliable ignition
  • Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
  • Exclusive! Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark™ Ignition System
  • GourmetGlo™ Infrared Broiler provides intense searing heat for broiling applications
  • NEW BlackChrome™ Metal Knobs ship standard
  • NEW SoftLit™ LED lights accent the control panel and illuminate knobs
  • NEW Exclusive GentleClose™ Door allows the door to slowly close
  • NEW larger window opening
  • Extremely large convection oven
  • Overall 29"W. x 16 1/8"H. x 18 3/4";D. 5.1 cubic feet
  • AHAM Standard 29"W. x 16 1/8"H. x 18 3/4";D. 5.1 cubic feet
  • NEW Fits full size commercial baking sheet
  • Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost
  • All convection functions utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Convection fan switch conveniently located on control panel
  • Two halogen oven lights for excellent visibility throughout the oven cavity
  • Exclusive! One piece tooled and porcelainized cooking surface for easy clean up
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
  • Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperatures
  • Grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning
Info & Guides
General
Broiler Location Top
Burner BTU Rating 18500
Cleaning None
Control Type - Cooktop Rotary Knobs
Control Type - Oven Rotary Knobs
Drawer Type None
Oven Type Single Oven
Primary Oven Capacity 5.10
Surface Type Grate
Voltage 120
Power
Amps 15
Fuel Type Gas
Dimensions and Weight
Depth 28.690 inches
Height 37.000 inches
Width 35.880 inches
Weight 500.00 lbs
Capacity
Total Capacity 5.1
Design
Range Type Professional