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Cangshan Haku 8" Sashimi Knife in Brown
SKU#:
65455198
UPC:
840291501103
Model:
501103
N/A NFM Price
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Product Description
The Haku series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic, and beautiful, these hand-sharpened blades feature a unique 67-layer damascus pattern across the face of the X7 high-alloy full-tang blades. Rich, ultra-dense African blackwood handles balance each knife while providing exceptional comfort and precision for the chef. Each knife comes with a dark walnut wood magnetic saya-style sheath that is perfectly shaped to match and protect the knife's distinct blade.
Info & Guides
Product Features
- The 8-inch Sashimi knife has a long, narrow blade, similar to those traditionally used in Japanese cuisine to prepare sashimi or sushi
- However, this blade shape also lends itself to delicate carving tasks, such as thinly slicing beef, poultry, or cooked fish prior to plating
- The 8-inch blade is long enough to slice most fish and other meats, but is still a nimble extension of the hand
- Forged from 67 layers of Cangshan's proprietary X-7 damascus steel
- Each blade goes through Cangshan's proprietary ultra 6 heat treatment, ensuring every blade maintains its strength and function
- Hand-sharpened to a 16-degree angle with a rockwell hardness rating of 60 +/-2, the Haku series is incredibly sharp with exceptional edge retention
- Lifetime warranty against defects in materials and manufacturing
- Due to lighting and monitor differences, actual colors and finishes may vary slightly from what appears online