Viking Range 5 Series 48" Induction Range in Stainless Steel

SKU#: 68071083
UPC: 800284084686
Model: VIR54836BSS

Comp. Value $18,839.00

$17,599.00
  • Not on Display in Omaha Store
  • Order Today!
  • Estimated arrival to Omaha Store: Sun 06/07/26.

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Product Description
Discover the uncompromised power and efficiency of the 5 series 36" VIR. This electrifying induction range combines culinary innovation with unbeatable convenience. With MagneQuick induction power generators and a versatile oven that is both powerful and spacious, cooking for a crowd has never been easier. Experience rapid preheating, precise control, and effortless cleanup, all in one sleek package.
Product Features
  • MagneQuick induction power generators utilize magnetic energy for superior power, responsiveness, and efficiency
  • Power management induction system provides a boost of superior power on all elements for faster boil times
  • Large 9" induction elements each provide up to 3,700 watts of power
  • Simmer setting is perfect for gentle melting or keeping cooked food warm
  • LED lights around knobs illuminate to denote function and boost
  • Softlit LED lights accent the control panel and illuminate knobs
  • Heavy-duty BlackChrome knobs and square bezels shipped standard
  • One of the largest oven cavities in the industry
  • Patented Vari-Speed Dual Flow convection system has the largest convection fan in the industry; the 8-1/2" fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10-pass dual bake element provides precise temperature control
  • Large 10-pass broiler with heat reflector
  • Rapid Ready Preheat provides one of the fastest preheat times, meaning less wait time for the oven to preheat
  • Oven has six porcelain-coated rack positions and comes standard with three oven racks
  • Gentle Close door allows door to close slowly
  • Three strategically located oven lights provide maximum visibility; one light in left oven
  • High-performance cooking modes include bake, convection bake, TruConvec convection cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost; left oven includes proofing mode
  • Surface graphics on strong, wear-resistant glass ceramic surface for excellent cleanability
  • Self-cleaning porcelain oven
  • Concealed 10-pass dual bake element makes for easy cleanup of the oven cavity
  • Due to lighting and monitor differences, actual colors and finishes may vary slightly from what appears online
Power
Fuel Type Electric
Dimensions and Weight
Depth 25.000 inches
Height 35.000 inches
Width 48.000 inches

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